BLACK TEA WITH LEMON, SPEARMINT & SAFFRON


Ingredients and Benefits:

Black tea (Camellia sinensis):

Orally, Black Tea is used for improving mental alertness and cognitive performance. It is also used for headaches, hypotension and as an antioxidant.

Spearmint (Mentha viridis):

Spearmint is traditionally used for digestive disorders, for irritable bowel syndrome (IBS) and for inflammation of the respiratory tract. It is also used as an aromatic, stimulant, antiseptic, local anesthetic, and antispasmodic.

Lemon peels (Citrus limon):

Orally, Lemon Peel is used for scurvy, the common cold and flu and nephrolithiasis (kidney stones). It is also used as a digestive aid and diuretic. In foods, lemon is used as a flavoring agent.

Saffron (Crocus Sativus)

Saffron possesses strong antioxidant properties and neutralizes free radicals. This particular Saffron is from the Kozanis region in Greece. Its red coloring strength score is one of the highest in the world.